Pumpkin Spice Scone Mix


Save 50 cents/bag when you buy 2 or more.


Pumpkin Scones made with our Pumpkin Spice Scone Mix are one of our favorite cold-winter treats. The warm, spice fragrance and subtle flavors always evoke images of cold winter days and mugs of hot cider.

To create the scones, you add canned pumpkin as well as butter and buttermilk to the scone mix. You can choose from several topping options. The simple choice is to sprinkle the top with cinnamon sugar before you bake. You can make a basic cream cheese glaze to drizzle over the top. Add a dash of cinnamon or apple cider to the glaze for an additional flavor layer.

The scone dough freezes well, allowing you to make it up in advance and bake when needed. Full freezing instructions can be found here.

Each bag makes 16 scones.

Additional information


Unbleached wheat flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid, enzyme), sugar, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), cinnamon, ginger, cloves, baking soda (sodium bicarbonate), salt.

Nutritional Information (prepared as directed)

Calories 214, Total Fat 9 gm, Saturated Fat 5.6 gm, Trans Fat 0 gm, Cholesterol 25 mg, Sodium 202 mg, Total Carbohydrate 30 gm, Dietary Fiber 1 gm, Sugars 7 gm, Protein 3 gm, Calcium 57, Iron 1.5 mg


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